Montréal is a city known for its vibrant food culture, where culinary traditions meet creativity at every turn. When winter arrives and blankets the city in snow, the love for sweet treats doesn’t hibernate. From cozy hot desserts to the surprising joy of ice cream in the cold, Montréalers embrace winter with unique and indulgent flavours. Let’s explore the best winter treats that make this city a dessert lover’s paradise.
Embracing Ice Cream in Winter
While most people associate ice cream with warm summer days, Montréal breaks the mould. Locals and visitors alike know that ice cream isn’t just a seasonal treat—it’s a year-round experience. Here are some must-visit spots:
Kem CoBa
Kem CoBa’s artisanal creations shine even in the chilliest months. Known for their inventive soft-serve twists, like the beloved La Florida (a dreamy combination of coconut ice cream and orange sorbet), this shop delights ice cream enthusiasts with high-quality ingredients and ever-changing flavours. It’s the perfect stop for those who want to brighten a winter day with a touch of tropical flair.
Tip: Pair your cone with a stroll through the snowy streets of Mile End for a quintessential Montréal experience.
Blanche Neige
For an indulgent winter treat, try Blanche Neige’s Corne d’Abondance. This decadent creation features creamy ice cream topped with fresh strawberries, chocolate syrup, whipped cream, and a waffle cone—all served in a bowl for maximum delight. With over 36 soft-serve flavours to choose from, it’s easy to see why this spot remains a local favourite.
Did you know? Blanche Neige has been serving the community for decades, making it a nostalgic stop for many Montréalers.
Warm Desserts for Cozy Comfort
La Diperie
Is it cold? A little warm? It's both! Iconoglace takes affogato to the next level with a shot of Zab Café espresso poured over soft vanilla cream made with Coaticook ice cream. A vegan alternative with creamy oat milk soft serve is also available. This perfect balance of bold coffee and luscious ice cream is ideal for those who love their desserts with a little pick-me-up.
Did you know? Churros originated in Spain and were traditionally eaten for breakfast with a cup of thick hot chocolate!
Le Blueboy
Indulge in the Le Churro Sundae Vanille-Oreo, a house-made delight featuring crispy churros, rich house-made caramel, and creamy homemade ice cream. This sundae is a must-try for anyone craving a mix of warm, crunchy churros and velvety smooth ice cream.
Tip: For the best affogato experience, pour the espresso slowly over your ice cream and enjoy immediately before it melts completely!
A Sweet Conclusion
Montréal’s dessert scene proves that winter is no reason to put sweet cravings on hold. From artisanal ice cream to cozy warm treats, there’s something for everyone to enjoy during the colder months. So bundle up, grab a friend, and explore the city’s best desserts—because no matter the weather, a little sweetness goes a long way.
Ready to discover even more hidden gems and iconic spots in Montréal? Check out our guidebook for a curated list of the city’s best ice cream and dessert shops. Your next delicious adventure awaits! Shop Now